Aroma Nativo Pink Bourbon EFM Lot 1289
Archers
- Country
- Pitalito, Huila, Colombia
- Farm
- Veci Project
- Altitude
- 1725 masl
- Process
- Honey Double Fermentation
- Variety
- Pink Bourbon
- Roast level
- Light
- SCA score
- 89
- Tasting notes
- Mango, Lychee, Peach, Blood Orange, Passion Fruit, IPA
Pitalito, Huila
This coffee hails from the Veci Project in Pitalito, Huila, Colombia, where producer Luis Marcelino focuses on quality and sustainability.
Honey Double Fermentation
The Honey Double Fermentation process involves fermenting the coffee cherries with some of the fruit's mucilage intact, which can enhance sweetness and complexity.
In the Cup
The bag suggests vibrant notes of mango, lychee, and peach, complemented by blood orange and a hint of IPA. This creates a lively, fruity profile that’s refreshing and bright.