Blueberry Wellcream
Sakha Coffee
- Country
- Jambi
- Process
- Anaerobic Natural
- Roast level
- Light
- Tasting notes
- Blueberry Jam, Floral, Tropical Fruit, Cherry
Jambi
This coffee hails from Jambi, Indonesia, a region known for its rich biodiversity and unique coffee profiles.
Anaerobic Natural
The anaerobic natural process involves fermenting the coffee cherries in sealed conditions, which can enhance fruity flavors. This method often results in vibrant and complex profiles.
In the Cup
The bag suggests notes of blueberry jam, floral aromas, tropical fruit, and cherry. Expect a lively cup with a sweet, fruity character that stands out.