AA Separation
Sey
- Country
- Kenya
- Farm
- Guchienda Estate
- Altitude
- 1800 masl
- Process
- Washed
- Variety
- SL28
- Roast level
- Washed
- Tasting notes
- S128 - WASHED, SL28 -WASHED
Guchienda Estate
This coffee comes from Guchienda Estate in Kenya, known for its high-quality beans grown at around 1800 meters. The estate's careful cultivation practices contribute to the coffee's unique profile.
Washed Process
The washed process involves removing the coffee cherry's outer fruit before fermentation, which can enhance clarity and brightness in the cup. This method is often used to highlight the distinct characteristics of the SL28 variety.
In the Cup
The bag suggests notes of vibrant acidity and a clean finish, typical of Kenyan coffees. You might find hints of berry and citrus, making for a refreshing and complex experience.